
I've had some delicious rhubarb dishes in the past week and a half, so I decided to freeze the rhubarb my Grandma gave me and make use of it later. As I mindlessly went about the kitchen in search of a plastic freezer bag, I ran across two large Ball jars with old fashioned glass lids. They're really quite cute and I love having them on display in our windowed cupboards. But, it struck me that these two Ball jars might be put to some industrious use.
Without even really considering it, I made a plastic free decision. It's incredible that there always seems to be an alternative to plastic. I'm truly excited about this plastic free choice, because once I use the rhubarb I just need to throw the jars in the dishwasher and they're ready for another use! I may need to stock up on these Ball jars...
1 comment:
I am totally a bell jar fan...and you have really been making me think twice about ALLLLLLL the plastic I use on a daily basis w/o even wondering if there is an alternative. Great idea and the rhubarb looks FANTASTIC!!!
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